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Department: | Food and Beverage |
Location: | Harbor Springs, MI |
Maintaining cleanliness and order of the dining room, deck, and lounge
• Bussing tables in a timely and efficient manner
• Resetting tables in a uniformly and clean manner
• When wiping down tables make sure to bring one wet and one dry rag. It's not a pleasant dining experience sitting at a wet table.
• Providing water service to guests upon arrival of tables and during the guest dining experience
• Assisting all team members of the restaurant- including hostesses, bartenders, servers, managers, and kitchen members
• Making sure Ice Bins & Sani-bottles are filled and maintained throughout shift
• Unloading dishes in a uniformly organized manner into the dish tank
Job Types: (Seasonal) Full-time and Part-time
Restaurant experience a plus however we will train the right people